Apparels, Dry Fruits & Nuts and Pickles & Condiments

Almonds are very healthier choose in daily routine. It contains many healthy fats, fibre, protein and vitamin E. It helps to sharpen mind, blood pressure control and lower cholesterol level.

Amritsari Shakkar is in a refined form and is made from special sugarcane.

Amritsari Shakkar is in a refined form and is made from special sugarcane.

Heera Banafsha is a type of fragrant violet flower, often used in traditional medicine and perfumery for its soothing properties and pleasant scent. It is known for its vibrant purple color and delicate petals.

Coconut halves are an all-natural blend of tallow, calcium and seeds to provide an energy-dense food source for a variety of wild birds.

Heera Golden Sultana is a variety of dried grape, also known as a sultana raisin. These raisins are made from seedless grapes and are prized for their golden color, sweet flavor, and slightly chewy texture. They are often used in baking, cooking, or as a healthy snack.

Heera Green Sultana is a variety of dried green grapes, commonly known as raisins, produced by Heera, a well-known brand in the UK for Indian and Asian food products. These green sultanas are used as a sweet and chewy ingredient in various dishes, such as desserts, curries, and snacks, adding a natural sweetness and a touch of color to recipes.

Heera Green Sultana is a variety of green raisins produced by Heera, a popular brand known for high-quality dried fruits and nuts. These sultanas are made from green seedless grapes, dried to preserve their natural sweetness and flavor. They are often used in baking, cooking, or as a healthy snack.

Heera Joshanda is a traditional herbal tea blend made from a mix of natural ingredients such as licorice root, fennel, eucalyptus, and peppermint. It is commonly used in South Asia for its soothing effects on the throat and respiratory system, providing relief from coughs, colds, and congestion.

Heera Lapsi Coarse is a type of broken wheat or cracked wheat, commonly used in Indian cuisine. It's made from whole wheat grains that are coarsely milled, retaining their bran and germ, which makes it a healthy source of fiber, protein, and essential nutrients. Daliya is often used in dishes like porridge, upma, or pulao and is known for its nutty flavor and chewy texture.

Heera Mini Madras Papadum are small, thin, crispy Indian snacks made from lentil flour and seasoned with traditional spices. They are often served as an accompaniment to Indian meals or as a snack on their own. These papadums can be fried or microwaved for a quick, savory treat.

Heera Mulethi Powder, or liquorice powder, is a natural, herbal supplement derived from the root of the liquorice plant. Known for its sweet flavor, it's often used in traditional medicine for its soothing properties and potential digestive and respiratory benefits.

Heera Mulethi Whole (Liquorice) is a natural, dried root commonly used in traditional medicine and cooking. Known for its sweet flavor, it is often used as a natural remedy for sore throats, coughs, and digestive issues. In cooking, it adds a unique taste to various dishes and teas.

Heera Munaqa, also known as long raisins, are dried grapes that are larger and juicier than standard raisins. They are prized for their sweet, rich flavor and are often used in baking, cooking, or enjoyed as a healthy snack. Their plump texture and intense sweetness make them a popular choice in many cuisines.

Heera Red Peanuts are a variety of peanuts known for their distinct red skin. These peanuts are often slightly smaller than regular peanuts, with a robust, earthy flavor. Popular in Indian and Asian cuisine, they are commonly used in snacks, sweets, and as a crunchy topping for dishes. The red skin is rich in antioxidants, adding nutritional value to these versatile legumes.

Heera Red Peanuts tasty and versatile ingredient, great for snacking or adding a flavorful twist to your recipes! 🥜

Amla candies provide our bodies with a natural source of antioxidants, helping to combat oxidative stress and promote overall well-being.

Mishri is not only a healthier alternative to table sugar but also has numerous health benefits.

Mishri is not only a healthier alternative to table sugar but also has numerous health benefits.

Sugar-coated fennel is an excellent snack to eat after a meal.

Amla candies provide our bodies with a natural source of antioxidants, helping to combat oxidative stress and promote overall well-being.

Lijjat Punjabi Masala Papad is a spicy and flavorful variety of papad (thin, crispy flatbread) made by the Indian women's cooperative, Shri Mahila Griha Udyog Lijjat Papad. It features a blend of traditional Punjabi spices, offering a robust and zesty taste. These papads are usually enjoyed as a snack or an accompaniment to meals, either roasted or fried.

Lijjat Urid Black Pepper Papad is a popular Indian snack made from a seasoned dough of black gram flour (urad dal) and black pepper, rolled into thin discs and sun-dried. Known for its spicy, peppery flavor, it can be roasted or fried, making it a crispy accompaniment to meals or a standalone snack. Produced by the women-run cooperative Shri Mahila Griha Udyog Lijjat Papad, it represents quality and traditional taste.

Lijjat Urid Plain Papad is a popular Indian snack made from urad dal (black gram). Thin and crispy, these papads are typically spiced and sun-dried before being roasted or fried. Produced by Shri Mahila Griha Udyog Lijjat Papad, they are known for their authentic taste and quality, making them a staple in many Indian households.

Pcd Pinda Kaas Peanut Butter is a Dutch-style peanut butter known for its creamy texture and rich peanut flavor. It typically contains a high percentage of roasted peanuts and may have a slightly different taste and consistency compared to American peanut butter, often being less sweet and more natural in flavor.

Priya Bitter Gourd (Karela) Pickle (Without Garlic) is a traditional Indian pickle made from bitter gourd, blended with spices and oil. It offers a tangy and slightly bitter flavor, perfect for adding a unique taste to meals, without the use of garlic.

Priya Cut Mango Pickle (Without Garlic) is a traditional Indian pickle made from raw mangoes, spices, and oil. It has a tangy, spicy flavor and is free from garlic, catering to those who prefer garlic-free condiments.

Priya Drumstick Pickle (Without Garlic) is a traditional Indian pickle made from tender drumsticks (moringa) blended with spices, salt, and oil, offering a tangy and flavorful taste without the use of garlic.

Priya Garlic Pickle is a popular Indian condiment made with fresh garlic, spices, and oil. Known for its bold, tangy, and slightly spicy flavor, it pairs well with rice, bread, or other dishes, adding a rich, savory taste.

Made from high quality ingredients. Improves the taste of the dishes. Goes well with Indian curries. Associated with many health benefits.

The paste is made from high quality ingredients and is carefully processed to preserve its natural taste and aroma.

Priya Ginger Pickle is a spicy Indian condiment made with fresh ginger, tamarind, and a blend of traditional spices. Known for its tangy and fiery flavor, it is often served as an accompaniment to rice, flatbreads, or snacks.

Priya Gongura Red Chilli Pickle (Without Garlic) is a tangy and spicy Indian pickle made from fresh gongura leaves (sorrel) and red chilies. Known for its authentic Andhra flavor, this pickle is free from garlic, offering a distinct sour and fiery taste, commonly paired with rice or snacks.

Priya Green Chilli Pickle (Without Garlic) is a spicy, tangy condiment made from fresh green chillies, blended with aromatic Indian spices, oil, and salt. It's known for its fiery flavor, perfect for enhancing the taste of meals without the use of garlic.

Priya Green Tamarind Pickle (Without Garlic) is a tangy and spicy Indian pickle made from raw tamarind, seasoned with traditional spices. It offers a flavorful combination of sourness and heat, without the use of garlic, making it suitable for those who avoid garlic in their diet. Ideal as a condiment, it complements rice, flatbreads, and various Indian dishes.

Priya Lime Pickle (Without Garlic) is a tangy and spicy Indian condiment made from lime, blended with traditional spices, and free of garlic. It offers a rich, citrusy flavor with a hint of heat, commonly served with rice, curries, or bread.

Priya Mango Ginger Pickle (Without Garlic) is a tangy and flavorful South Indian-style pickle made from fresh mango ginger, a rhizome resembling ginger but with a mild mango flavor. This pickle is prepared without garlic, making it suitable for those who avoid garlic in their diet. It combines the zing of mango ginger with a blend of spices, offering a spicy and aromatic condiment to enhance meals.

Priya Mixed Vegetable Pickle (Without Garlic) is a popular Indian condiment made from a blend of assorted vegetables and spices. It offers a tangy, spicy flavor, preserving vegetables like carrots, mangoes, and lime without the use of garlic, making it suitable for those who avoid garlic in their diet.

Salman dates with branch, also known as "Khajoor with branch," refer to dates that are still attached to their natural stems or branches. These dates are usually fresh, unprocessed, and maintain their original, natural form. They are often considered to have a richer flavor and are highly valued for their freshness and quality. The branch ensures that the dates retain moisture longer, preserving their taste and texture.

While many dried fruits are high in polyphenols, dried dates are the richest source.